Air Fryer Fingerling Potatoes

Ingredients

  • 1 pound fingerling potatoes, halved lengthwise
  • 1 tablespoon olive oil
  • ½ teaspoon ground paprika
  • ½ teaspoon parsley flakes
  • ½ teaspoon garlic powder
  • salt and ground black pepper to taste

Directions

Preheat an air fryer to 400 degrees F (200 degrees C).

Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket.All ingredients placed in a bowl and mixed together.

Potatoes placed in the air fryer.

Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes.

Crispy, and browned potatoes finished cooking in the air fryer.


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