Air Fryer Garlic and Parsley Baby Potatoes

Ingredients

• 1 pound baby potatoes, cut into quarters
• 1 tablespoon avocado oil
• ½ teaspoon granulated garlic
• ½ teaspoon dried parsley
• ¼ teaspoon salt

Directions

Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C).

Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket.

Place the basket into the preheated air fryer and cook, tossing occasionally, until golden brown, 20 to 25 minutes.