Ingredients
- 1 lb. (454 g) Frozen waffle cut fries
- salt , to taste
- black pepper , to taste
Equipment
- Air Fryer
Instructions
- Place the frozen waffle fries in the air fryer basket and spread out evenly. No oil spray is needed. We discuss this in the recipe write up on the website.
- Air Fry at 400°F/205°C for 10 minutes. Shake and gently stir about halfway through cooking. If cooking larger batches, or if your waffle fries don’t cook evenly, try turning them multiple times on following batches.
- If needed air fry at 400°F/205°C for an additional 1-3 minutes or until crisped to your liking. Season with salt & pepper, if desired.
Notes
Air Frying Tips and Notes:
- No Oil Necessary. Cook Frozen – Do not thaw first.
- Shake or turn if needed. Don’t overcrowd the air fryer basket.
- Recipe timing is based on a non-preheated air fryer. If cooking in multiple batches of fries back to back, the following batches may cook a little quicker.
- Recipes were tested in 3.7 to 6 qt. air fryers. If using a larger air fryer, the waffle fries might cook quicker so adjust cooking time.
- Remember to set a timer to shake/flip/toss as directed in recipe.
If your air fryer is preheated or if you are cooking multiple batches, you may need to reduce timing by a few minutes (unless preheating is called for in the recipe).

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