Cook up the most delicious salmon in your air fryer with this easy recipe. Perfectly cooked every single time, this seasoned air fryer salmon is perfect for a healthy weeknight meal.
Ingredients
- 2 salmon fillets skin-on (6-8 ounces each)
- 2 teaspoons olive oil
- 1 teaspoon dried oregano
- ½ teaspoon kosher salt
- ½ teaspoon ground black pepper
- ½ teaspoon ground paprika
- ½ teaspoon garlic powder
Recommended Equipment
- Air Fryer (click for my favorite)
Instructions
- Preheat an air fryer to 400°F for 5 minutes.
- In a small bowl, whisk the oil, oregano, salt, pepper, paprika, and garlic powder together.2 teaspoons olive oil,1 teaspoon dried oregano,½ teaspoon kosher salt,½ teaspoon ground black pepper,½ teaspoon ground paprika,½ teaspoon garlic powder
- Brush the spice mixture on top of the salmon fillets.2 salmon fillets
- Set the salmon, skin side down, in the preheated air fryer basket.
- Air fry for 8-9 minutes depending on the size of the fillets.

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