Air Fryer Tandoori Chicken Drumsticks

Ingredients

• 8 chicken drumsticks
• 1/2 cup (125 ml) plain low-fat yogurt
• 1/4 cup (60 ml) buttermilk
• 2 teaspoons minced garlic
• 2 teaspoons minced fresh ginger
• 2 teaspoons ground coriander
• 2 teaspoons paprika
• 1 teaspoon salt
• 1 teaspoon Tabasco sauce

Method

Step 1

In a large mixing bowl, combine all ingredients, except chicken. Mix until well combined. Add chicken drumsticks and toss well to coat. Wrap with plastic wrap and refrigerate for at least one hour, tossing once.

Step 2

Preheat your air fryer to 400 F (200 C) for 5 minutes.

Step 3

Remove marinated chicken from the refrigerator. Arrange in a single layer in the air fryer basket. Fry at 375 F (190 C0 for 14 minutes, flipping once halfway through.