Make a delicious homemade pizza in a fraction of the time thanks to our trusty air fryer. Easy to customize with all of your favorite toppings, this will be your go to method for that Friday night pizza! So much tastier than a frozen pizza!
Ingredients
- 1 pound pizza dough pre-made
- Cornmeal or flour for rolling
- ½ cup pizza sauce
- ]1 cup shredded mozzarella cheese
- ½ teaspoon dried oregano
- Fresh basil leaves and grated Parmesan cheese for serving
Instructions
- Preheat air fryer to 375°F.
- Divide the pizza dough in half. Lightly sprinkle your work surface with cornmeal or flour. Roll out the dough into circles the size of the air fryer basket.1 pound pizza dough ,Cornmeal or flour
- Cover one half of dough while preparing the first pizza.
- Spray the air fryer basket with nonstick spray.
- Place 1 circle of dough into the air fryer basket. Lightly spray the top of the dough with nonstick spray. Cook for 3 minutes.
- Remove the basket from the air fryer (the dough will still look slightly raw) and spread half of the sauce on top of the crust.½ cup pizza sauce
- Sprinkle half of the shredded mozzarella cheese and half of the dried oregano seasoning on top of the sauce..1 cup shredded mozzarella cheese,½ teaspoon dried oregano
- Cook for another 3-5 minutes, or until the dough is cooked through and the cheese has melted. Times may vary depending on your air fryer.
- Repeat steps 5-8 with the second half of pizza dough. Garnish with fresh basil and grated Parmesan cheese, slice, and serve.
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