Waffle Sandwich? Yes! This fun and easy Apple Cheddar Waffle Grilled Cheese recipe is so delicious and only has 5 ingredients! The simple flavors of the maple dijon sauce blend perfectly with the creamy cheddar, crisp apples, and sweet waffles.
Ingredients
- 1 tbsp dijon mustard full grain
- 1 tbsp breakfast syrup
- 2 waffles leftover homemade or store-bought. If using frozen store-bought, cook prior to making your sandwich.
- 1/4 cup Borden Cheese Thick Cut Shreds, Mild or Sharp Cheddar divided
- 1/2 apple thinly sliced
Instructions
- Preheat a counter griddle (panini press) such as a foreman grill to medium heat. Spray with nonstick spray (I like coconut oil).
- Mix together the dijon and syrup in a small bowl. Set aside.
- Lay the waffles side by side and place half of syrup mixture onto the inside of each piece.
- On the waffle that will be the bottom of the sandwich, sprinkle half the cheese, onto the syrup.
- Layer the apple slices over the cheese.
- Sprinkle the remaining cheese. Cover with the other waffle, sauce side down.
- Add the sandwich to the griddle and close sandwich inside. Cook for 5 minutes or until waffles are toasted and cheese is fully melted.
- Cut sandwich in two and serve. Enjoy!

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