Air Fryer Pani Puri

INGREDIENTS

• 1 packet READY-TO-COOK PANI PURI
• 1 teaspoon oil ( optional )

INSTRUCTIONS 

INSTRUCTIONS FOR AIR FRYER PANI PURI

1. You will need an AIR FRYER
2. Preheat the air fryer for 5 minutes at 360 degrees Fahrenheit.
3. Arrange the puri in a single layer.OPTIONAL: You can apply some oil to the puri. Take a few drops of oil onto your hand. Take a few puris, and gently rub the puri between your palms.
4. Air fry the puri for 2 minutes.
5. Remove the puri and set it aside. Continue with the next batch of puri.Note: It is important to preheat the air fryer after 2 batches of air frying.

HOW TO SERVE AIR FRYER PANI PURI

1. Pani puri are best served with some spicy, flavorful potato mixture, flavor bursting, lip-smacking, spicy, and tangy mint-cilantro pani (water).
2. I have shared 3 different flavors of pani (water) from traditional mint-cilantro, to more trendy strawberry and pineapple ones on my blog. Also, how to make spicy potato filling. Here’s the recipe for masala and pani