Ingredients
Burrito Mixture
- 2 cans Black Beans drained and rinsed
- 1 c Fresh Tomato diced
- 3 Green Onions diced
- ½ c Cilantro
- 2 T Lime Juice
- ¼ c Salsa
For Burritos
- 12-14 Tortillas medium
- 2 c rice cooked
- 1 c mozzerella cheese shredded
Instructions
- Combine all burrito mixture ingredients together in a large bowl, stir to combine.
- Lay out all ingredients to create an assembly area.
- Equally divide rice onto tortillas.
- Then equally divide burrito mixture on the tortillas.
- Top each tortilla with cheese and roll into burritos.
- Put burritos into your air fryer basket or tray. Do not stack burritos but you can line them up. It’s best if they don’t touch.
- Air fry at 340F/171C for 5 minutes.
- Optional: Top with diced tomato, red onion, etc

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