Ingredients
- 1-1/4 cup brown sugar
- 1/2 cup granulated sugar
- 1 cup butter, melted
- 2 large eggs
- 2 teaspoons vanilla extract
- 1-3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3/4 teaspoon salt
- 3 cups old fashioned rolled oats
- 2 cups semisweet chocolate chips
Instructions
- Add both of the sugars and the melted butter to a mixing bowl. Beat until well blended.
- Add the eggs and vanilla extract. Beat well.
- Sift the flour, baking soda, cinnamon, and salt over the mixture and stir until well blended.
- Stir in the rolled oats and chocolate chips.
- Line the basket of your air fryer with parchment paper or a piece of tin foil.
- Place walnut-sized balls of cookie dough into the air fryer basket. Space them about 1 to 2 inches apart then press them down to flatten them slightly.
- Close the air fryer basket and set the temp for 300°F. Cook for 7 minutes.
- Cool on a wire rack.

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