Ingredients
- 6 Large Jalapeños
- 1 Tablespoon Oil
- 8 ounces Cream Cheese – softened
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Onion Powder
- 1-2 teaspoons Half & Half
- Pinch Salt/Pepper
- 1/4 Cup Shredded Cheddar Cheese
- 4 Slices Cooked Bacon – chopped
- 2 Green Onions – sliced
Instructions
- Slice jalapeños lengthwise. Remove seeds and veins. Rub jalapeños with oil then transfer to greased air fryer basket.
- Air fry jalapeños at 400ºF for 4 minutes. Let cool 5 minutes or until able to be handled. Place upside down on paper towel to drain any excess liquid or oil.
- Mix cream cheese, garlic powder, onion powder, salt and pepper. Add half & half then mix until creamy and smooth. Stir in cheddar and bacon.
- Fill jalapeños with cream cheese mixture and return to air fryer basket. Top with additional shredded cheese and bacon crumbles.
- Air fry at 400Fº for 5 minutes.
- Top with green onions and serve.

Leave a Reply