CHEESY PROVOLONE BAKED CHICKEN

INGREDIENTS

• 4 Boneless, Skinless Chicken Breasts
• ½ Teaspoon Salt
• ½ Teaspoon Pepper
• 1 Teaspoon Garlic Powder
• 1 Teaspoon Italian Seasoning
• 8 Slices Provolone Cheese
• ½ Cup Mayonnaise
• ½ Cup Sour Cream
• ¾ Cup Shredded or Grated parmesan cheese

INSTRUCTIONS

1. Preheat oven to 375 degrees. Spray a 9×13 baking dish with non-stick cooking spray. Place chicken in baking dish.
2. Mix together salt, pepper, garlic, and Italian seasoning. Sprinkle a small amount over chicken breasts. Top with sliced provolone cheese.
3. In a medium bowl, blend together the remaining seasonings with mayonnaise, sour cream, and parmesan. Spread over provolone.
4. Bake for 45 minutes to 1 hour, or until chicken reaches an internal temperature of 165 degrees.