Cinnamon Spiced Apples

Ingredients

• 1/3 cup sugar
• 1/4 cup packed brown sugar
• 1 tablespoon cornstarch
• 3 teaspoons ground cinnamon
• 1/8 teaspoon ground nutmeg
• 6 large Granny Smith apples, peeled and cut into eighths
• 1/4 cup butter, cubed

Directions

1. In a small bowl, mix the first 5 ingredients. Place apples in a greased 5-qt. slow cooker; add sugar mixture and toss to coat. Top with butter. Cook, covered, on low 3-4 hours or until apples are tender, stirring halfway through cooking.