Category: Indian

If you have tried and failed to get a soft and tender dosa texture, you are in for a treat today with the new Poha Dosa. INGREDIENTS INSTRUCTIONS  Direction to prepare and ferment batter: Directions to prepare Dosa:

INGREDIENTS INSTRUCTIONS

Idli sambar is a super delicious hotel style tiffin sambar that is served with idli. Apart from idli, this sambar can also be served with dosa, vada and Pongal. The hallmark of this idli sambar recipe is the addition of freshly roasted and ground spices. Tomatoes are also added and is a key ingredient in…

Rava Idli is a South Indian breakfast dish made using semolina. Learn to make soft, hotel style idli at home using my recipe. Here is how to make it. Ingredients Instructions

Ingredient Method Step 1 Add oats, semolina, baking powder, salt, ginger, capsicum, green chilli, beans, carrot and curd in a bowl, whisk together. Add some water and whisk to form a lump-free batter of required consistency. Step 2 Heat sufficient water in a steamer. Step 3 Grease a mini idli mould, pour the batter into…

Bread Upma – Indian Masala Bread makes quick and easy Indian breakfast recipe. It also is a good snack. It’s a delicious way to use up leftover bread. Easy, Vegan and vegetarian Recipe INGREDIENTS INSTRUCTIONS  Stove Top Instructions Instant Pot Directions

Oats Kanji – Indian style oats porridge (drinkable) for breakfast with garlic, coconut milk and spices. Perfect to suit Indian taste buds. Ingredients Instructions

INGREDIENTS  for avocado mixture: for toast: for sandwich: INSTRUCTIONS 

Quinoa upma is a nutritious, hearty upma variant made with nutty quinoa seeds, vibrant seasonings and heathy mixed veggies. Make it for breakfast or brunch! Ingredients Instructions 

How are Indian breakfast recipes different from other countries’ breakfast? To me, enjoying these breakfasts is a perfect way to energize and boost my mood, thanks to their tastiness. INGREDIENTS DIRECTIONS