Category: Burger

  • Spicy Zinger Burger 

    Spicy Zinger Burger 

    Chicken burgers are always a favorite food for everybody. Zinger burger introduced in Pakistan from western countries. There are rare people who do not like to eat zinger burgers otherwise people love to eat them. Ingredients Instructions Step 1 Slice chicken breast horizontally to make two thinner layers and flat with a hammer. Step 2…

  • KFC Zinger Burger 

    KFC Zinger Burger 

    KFC Zinger Burger -Perfect Copycat Zinger Burger Recipe Ingredients Ingredients for White Sauce Ingredients for Yellow Sauce: Ingredients for Chicken Marinade Ingredients for Egg Wash Ingredients for Coating Other Ingredients Instructions For the white sauce, chop the pickled cucumbers finely and mix with mayonnaise, black pepper, salt, garlic powder and onion powder. Mix thoroughly and…

  • KFC-STYLE CRISPY CHICKEN BURGER

    KFC-STYLE CRISPY CHICKEN BURGER

    This KFC-Style Crispy Fried Chicken Burger aka Zinger Burger is the ultimate comfort food. Ditch the restaurants and enjoy this utterly crunchy burger at your home. It’s packed with loads of flavour, requires no fancy ingredient and is pretty easy to recreate. A well-seasoned, crispy fried chicken fillet slathered with a special burger sauce, topped…

  • Cheddar and Onion

    Cheddar and Onion

    Cheddar-and-Onion Smashed Burgers the secret to his burgers is “umami dust,” a combination of bonito (dried tuna) flakes, dried kombu (seaweed) and shiitake mushrooms with a pronounced savory Asian flavor. It makes a juicy burger taste even more deeply meat. Tip: Burger purists handle ground meat as little as possible; over-working the beef can create a…

  • Ginger Sesame Pork

    Ginger Sesame Pork

    Ginger-Sesame Pork Burgers with Slaw scallions, fresh ginger, garlic and sesame oil chicken for a juicy burger. Ingredients Directions Step 1 Light a grill or preheat a grill pan. In a large bowl, mix the pork with the scallions, ginger, garlic, 1 teaspoon of the sesame oil, 2 teaspoons of salt and 1/2 teaspoon pepper.…

  • Umami Burgers

    Umami Burgers

    Umami Burgers with Port and Stilton Resist the urge to pile on any of the usual toppings—lettuce, tomato, ketchup. “The port is your condiment,” explains Umami Burger’s Adam Fleischman. Tip: Burger purists handle ground meat as little as possible; over-working the beef can create a tight, meatloaf texture, Ingredients Directions Step 1 In a small saucepan,…

  • Cheddar Stuffed Burgers

    Cheddar Stuffed Burgers

    Cheddar Stuffed Burgers with Pickled Slaw and Fried Shallots You can make these cheese-stuffed “Juicy Lucy” burgers with a custom blend of ground rib eye steak and pork fatback, and serves them on homemade herb-butter rolls. This streamlined version for the home cook calls for ground beef chuck and store bought brioche buns. Directions Step…

  • Bacon-and-Kimchi Burgers

    Bacon-and-Kimchi Burgers

    You can make over-the-top, Shake Shack–inspired burger with two thin stacked patties, thick-cut bacon, kimchi and a spicy homemade sauce. Ingredients Directions Step 1 In a small bowl, combine the sambal with the mayonnaise and ketchup and mix well. Step 2 Light a grill or preheat a grill pan. Grill the bacon over moderate heat,…