Mindblown: a blog about philosophy.
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Giniling Guisado – Tangy Meat Tomato Stew
INGREDIENTS INSTRUCTIONS
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Tortang Giniling (Filipino Beef Omelette)
Tortang Giniling is a Filipino ground beef omelette. It is unique in that the omelette is made more like a fritter and is filled with lots of beef and veggies. It is a delicious recipe for breakfast or for a light lunch or snack. Ingredients Instructions
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Filipino Picadillo
Filipino Picadillo is a delicious, one-skillet dinner made with ground beef, potatoes, raisins and vegetables in flavorful sauce. INGREDIENTS INSTRUCTIONS
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SIOPAO ASADO
Siopao Asado is a Filipino steamed pork bun made with soft, fluffy white dough filled with braised tender pork in sweet and savory sauce and a slice of boiled egg. Ingredients Siopao Dough Pork Asado Filling Siopao Sauce Other ingredients Instructions Pork Asado Filling Siopao sauce Make Siopao Dough
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Sapin sapin Recipe
INGREDIENTS INSTRUCTIONS For Latik:
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Maja Blanca
Here’s a rich, creamy and sweet coconut pudding that is super easy-to-make and great for any occasion. This is a popular Filipino dessert that is worth the try! Ingredients Instructions
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Filipino Stir-Fried Noodles
Thick and steamy noodles mixed with al dente vegetables and plump meat in a savory soy sauce–this pancit canton recipe is super easy to make and you’ll want to make it for your next celebration. INGREDIENTS BLANCHED VEGETABLES PANCIT INSTRUCTIONS BLANCHED VEGETABLES
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Orange Quail Egg
This recipe guides you on how to cook deep fried orange coated quail eggs known as Kwek-kwek. Ingredients Instructions
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BINATOG RECIPE
INGREDIENTS INSTRUCTIONS
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TWISTED DOUGHNUT RECIPE (SHAKOY)
This Twisted Doughnut recipe is fail-proof and easy to follow with these clear instructions. This Twisted Doughnut recipe is fail-proof and easy to follow with these clear instructions. This recipe yields a luscious crunchy Shakoy Ingredients Instructions ROLLING THE TWISTED DOUGHNUTS: FRYING THE TWISTED DOUGHNUTS: FREEZING TWISTED DOUGHNUT:
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