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Ingredients Directions Peel potato and cut lengthwise into 1/2-inch sticks. Rinse potato sticks under cold running water for a few seconds. Transfer to a large bowl. Add vinegar and just enough water to cover the potatoes. Let soak for 30 minutes. Preheat the air fryer to 320 degrees F (160 degrees C). Drain and pat…

Ingredients Directions Place fries in a bowl. Cover with water and let soak for 30 minutes. Drain and pat dry. Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer’s instructions. Place drained fries into a large bowl. Add truffle olive oil and paprika; stir until evenly combined. Transfer fries to…

Ingredients Directions Gather all ingredients. Place potato into a saucepan and cover with salted water; bring to a boil. Reduce the heat to medium-low and simmer until tender, about 20 minutes. Meanwhile, melt 1 teaspoon plant-based butter in a skillet. Add onion and sauté until soft and translucent, 3 to 5 minutes. Add garlic and…

Ingredients Directions Preheat an air fryer to 400 degrees F (200 degrees C). Cut each potato in half lengthwise. Cut each half in half lengthwise, and then cut each quarter in half lengthwise. You will have 16 wedges. Gather the seasonings. Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt,…

Ingredients Directions Gather all ingredients. Cut each potato lengthwise into 3/8-inch-thick slices, then slice sections into 3/8-inch-wide sticks. Place potatoes in a bowl of cold water. Let soak to release excess starches, about 5 minutes; drain. Pour boiling water over the potatoes until they’re covered by a few inches. Let sit for 10 minutes. Drain…

Ingredients Directions Preheat an air fryer to 380 degrees F (190 degrees C). Place potatoes into a large bowl and toss with olive oil. Sprinkle with seasoned salt and rosemary and toss to combine. Working in batches if necessary, place potatoes in an even layer in the air fryer basket. Cook in the preheated air…

Ingredients Directions Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C). Place potatoes into a bowl; add oil and toss to coat. Add garlic, parsley, and salt; toss until well distributed. Transfer potatoes to the air fryer basket. Place the basket into the preheated air fryer and cook, tossing occasionally,…

Ingredients Directions Preheat the air fryer to 350 degrees F (180 degrees C). Cut a very thin slice lengthwise from the flattest side of 1 potato. Lay potato on a cutting board, cut-side down so it lays evenly without rolling. Place chopsticks lengthwise along top and bottom edges of potato. Slice evenly across entire length…

Ingredients Directions Place shredded cucumber in a colander and sprinkle with salt. Let drain for 10 minutes. Meanwhile, assemble the rest of the tzatziki by adding yogurt, lemon juice, dill, garlic, vinegar, and feta to a small bowl. Stir until evenly combined. Stir in shredded cucumber and set aside until ready to use. Preheat an…

Ingredients Directions Peel potatoes and cut into 3/8-inch slices. Place into a bowl of water for 15 minutes to remove most of the starch. Transfer to a clean kitchen towel and dry. Meanwhile, mix paprika, chile powder, garlic, white pepper, and salt together in a small bowl; set aside. Preheat an air fryer to 350…