{"id":3113,"date":"2023-09-05T07:23:55","date_gmt":"2023-09-05T07:23:55","guid":{"rendered":"https:\/\/saad.appscodestudio.com\/?p=3113"},"modified":"2023-09-05T07:23:56","modified_gmt":"2023-09-05T07:23:56","slug":"filipino-creme-caramel","status":"publish","type":"post","link":"https:\/\/saad.appscodestudio.com\/index.php\/2023\/09\/05\/filipino-creme-caramel\/07\/23\/3113\/55\/appdev2098\/filipino-recipes-two\/unique\/","title":{"rendered":"Filipino Creme Caramel"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2&nbsp;cups&nbsp;sugar<\/li>\n\n\n\n<li>12\u00a0large\u00a0egg yolks<\/li>\n\n\n\n<li>2\u00a0cups\u00a0evaporated milk<\/li>\n\n\n\n<li>2\u00a0cups\u00a0sweetened condensed milk<\/li>\n\n\n\n<li>Pinch&nbsp;of&nbsp;salt<\/li>\n\n\n\n<li>1&nbsp;tablespoon&nbsp;lemon zest<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Steps to Make It<\/h2>\n\n\n\n<ol class=\"wp-block-list\" id=\"mntl-sc-block_3-0\">\n<li>Gather the ingredients.\u00a0The Spruce<\/li>\n\n\n\n<li>In a heavy thick-bottomed pan, melt the sugar over medium heat until it liquefies and turns an amber color, about 10 minutes depending on the power of your stove. There is no need to stir the sugar, but swirling the pan occasionally helps make a smoother and crystal-free syrup.\u00a0The Spruce<\/li>\n\n\n\n<li>Once the syrup acquires the color of amber, quickly remove it from the heat and pour it into the ramekin (or ramekins) to cover the bottom. Caramelized sugar hardens as it cools, and you need to work fast to transfer the syrup to the ramekins before it hardens in the pan.\u00a0\u00a0The Spruce<\/li>\n\n\n\n<li>Start heating water in a steaming pot.<\/li>\n\n\n\n<li>In a mixing bowl, lightly stir the eggs yolks.\u00a0The Spruce<\/li>\n\n\n\n<li>Pour in the evaporated milk and sweetened condensed milk.\u00a0The Spruce<\/li>\n\n\n\n<li>Add the salt and\u00a0lemon zest. Stir until the mixture is evenly blended. Stir, do not beat nor mix too hard, to avoid forming air bubbles in the mixture.\u00a0\u00a0The Spruce<\/li>\n\n\n\n<li>Pour the egg yolk-milk mixture into the ramekin (or ramekins).\u00a0The Spruce<\/li>\n\n\n\n<li>Steam over simmering water while covered for 40 minutes. This will ensure that the steam is kept in and evenly cooks the flan. To test doneness, gently shake the pot or ramekins; the centers of the custard should jiggle slightly, but should be set and firm to the touch. You can also insert the tip of a knife or cake tester into the custard near the center; if the flan is still liquid, it needs more time in the steamer.\u00a0The Spruce<\/li>\n\n\n\n<li>Remove the ramekin (or ramekins) from the heat. Cool the\u00a0leche\u00a0flan then chill for at least 2 hours or overnight. Use a butter knife to loosen the sides of the flan then invert onto a serving plate or individual dessert plates. Optional: Serve with a fun\u00a0sugar spun\u00a0topping.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Steps to Make It<\/p>\n","protected":false},"author":1,"featured_media":3114,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[135],"tags":[],"class_list":["post-3113","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-unique"],"jetpack_featured_media_url":"https:\/\/saad.appscodestudio.com\/wp-content\/uploads\/2023\/09\/Filipino-Creme-Caramel.webp","_links":{"self":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/3113","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=3113"}],"version-history":[{"count":1,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/3113\/revisions"}],"predecessor-version":[{"id":3115,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/3113\/revisions\/3115"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/3114"}],"wp:attachment":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=3113"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=3113"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=3113"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}