{"id":7396,"date":"2023-11-29T13:18:45","date_gmt":"2023-11-29T13:18:45","guid":{"rendered":"https:\/\/saad.appscodestudio.com\/?p=7396"},"modified":"2023-11-29T13:18:46","modified_gmt":"2023-11-29T13:18:46","slug":"honey-garlic-steak-bites","status":"publish","type":"post","link":"https:\/\/saad.appscodestudio.com\/index.php\/2023\/11\/29\/honey-garlic-steak-bites\/13\/18\/7396\/45\/appdev2098\/beef-recipes-two\/easy-beef\/","title":{"rendered":"HONEY GARLIC STEAK BITES"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2&nbsp;pounds&nbsp;top sirloin steak&nbsp;cut in 1-inch pieces<\/li>\n\n\n\n<li>1\/4&nbsp;cup&nbsp;Honey Teriyaki sauce&nbsp;I like the Sweet Baby Ray\u2019s brand<\/li>\n\n\n\n<li>1\/4&nbsp;cup&nbsp;low-sodium soy sauce<\/li>\n\n\n\n<li>1\/4&nbsp;cup&nbsp;honey<\/li>\n\n\n\n<li>4&nbsp;cloves&nbsp;of garlic&nbsp;minced<\/li>\n\n\n\n<li>1&nbsp;Tablespoon&nbsp;vegetable oil<\/li>\n\n\n\n<li>fresh Parsley&nbsp;chopped (if desired)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Combine teriyaki sauce, soy sauce, honey, garlic and vegetable oil in a large bowl. Whisk to combine. Add the steak pieces to marinade. Stir to coat. Cover bowl with lid and place in refrigerator for at least 2 hours or up to 8 hours.<\/li>\n\n\n\n<li>Once fully marinated remove steak from marinade using a slotted spoon. Discard marinade.<\/li>\n\n\n\n<li>Heat a non-stick skillet over medium-high heat. Add half of the steak to hot skillet (you don\u2019t want to overcrowd the skillet so cook it in two batches.)<\/li>\n\n\n\n<li>Stir and cook steak until it reaches desired temperature. We like a medium-well temperature so I only cook ours for 3 to 4 minutes. Remove steak bites to a plate and cover with foil to keep warm. Repeat cooking process with remaining steak bites.<\/li>\n\n\n\n<li>Serve steak bites immediately with fresh Parsley, if using. Enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Instructions<\/p>\n","protected":false},"author":1,"featured_media":7397,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[278],"tags":[],"class_list":["post-7396","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-easy-beef"],"jetpack_featured_media_url":"https:\/\/saad.appscodestudio.com\/wp-content\/uploads\/2023\/11\/Honey-Garlic-Steak-Bites.jpg","_links":{"self":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/7396","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=7396"}],"version-history":[{"count":1,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/7396\/revisions"}],"predecessor-version":[{"id":7398,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/7396\/revisions\/7398"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/7397"}],"wp:attachment":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=7396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=7396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=7396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}