{"id":8179,"date":"2023-12-02T05:29:15","date_gmt":"2023-12-02T05:29:15","guid":{"rendered":"https:\/\/saad.appscodestudio.com\/?p=8179"},"modified":"2023-12-02T05:29:15","modified_gmt":"2023-12-02T05:29:15","slug":"grilled-halibut","status":"publish","type":"post","link":"https:\/\/saad.appscodestudio.com\/index.php\/2023\/12\/02\/grilled-halibut\/05\/29\/8179\/15\/appdev2098\/fish-recipes-two\/grilled-fish\/","title":{"rendered":"Grilled Halibut"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1&nbsp;pound halibut<\/li>\n\n\n\n<li>1 tablespoon&nbsp;olive oil<\/li>\n\n\n\n<li>\u00bd teaspoon\u00a0kosher salt<\/li>\n\n\n\n<li>Freshly ground black pepper<\/li>\n\n\n\n<li>Smoked salt, for garnish (optional; or flaky sea salt)<\/li>\n\n\n\n<li>Lemon wedges, for garnish<\/li>\n\n\n\n<li>Chopped herbs (we used basil and chives), for garnish<\/li>\n\n\n\n<li>Truffle aioli, for dipping (optional)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Preheat a grill to medium-high heat (375 to 450 degrees Fahrenheit).&nbsp;<\/li>\n\n\n\n<li>Pat halibut filets dry. Brush with olive oil and sprinkle with the kosher salt and fresh ground pepper.<\/li>\n\n\n\n<li>Cook directly on grates for 3 to 4 minutes skin side up, until grill marks appear and flesh starts to release from the grates. Flip and continue cooking another 3 to 4 minutes until flaky, or internal temperature reaches 135 degrees Fahrenheit.<\/li>\n\n\n\n<li>Sprinkle with smoked salt and chopped herbs. Squeeze with a lemon wedge directly before serving. If desired, serve with truffle aioli for dipping.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Instructions<\/p>\n","protected":false},"author":1,"featured_media":8180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[301],"tags":[],"class_list":["post-8179","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-grilled-fish"],"jetpack_featured_media_url":"https:\/\/saad.appscodestudio.com\/wp-content\/uploads\/2023\/12\/Grilled-Halibut.webp","_links":{"self":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8179","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=8179"}],"version-history":[{"count":1,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8179\/revisions"}],"predecessor-version":[{"id":8181,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8179\/revisions\/8181"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/8180"}],"wp:attachment":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=8179"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=8179"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=8179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}