{"id":8282,"date":"2023-12-02T06:10:50","date_gmt":"2023-12-02T06:10:50","guid":{"rendered":"https:\/\/saad.appscodestudio.com\/?p=8282"},"modified":"2023-12-02T06:10:51","modified_gmt":"2023-12-02T06:10:51","slug":"easy-salmon-marinade-2","status":"publish","type":"post","link":"https:\/\/saad.appscodestudio.com\/index.php\/2023\/12\/02\/easy-salmon-marinade-2\/06\/10\/8282\/50\/appdev2098\/fish-recipes-three\/1-easy-salmon\/","title":{"rendered":"Easy Salmon Marinade"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4&nbsp;4-ounce salmon fillets*, skin on (wild caught if possible)<\/li>\n\n\n\n<li>\u00bc cup&nbsp;soy sauce<\/li>\n\n\n\n<li>\u00bc cup&nbsp;olive oil<\/li>\n\n\n\n<li>2 tablespoons&nbsp;water<\/li>\n\n\n\n<li>1 tablespoon&nbsp;rice vinegar<\/li>\n\n\n\n<li>2 tablespoons&nbsp;brown sugar<\/li>\n\n\n\n<li>\u00bd teaspoon&nbsp;mustard powder<\/li>\n\n\n\n<li>2&nbsp;garlic cloves, grated<\/li>\n\n\n\n<li>1 teaspoon&nbsp;hot sauce<\/li>\n\n\n\n<li>\u00bd teaspoon\u00a0kosher salt<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>In a medium bowl, whisk together the soy sauce, olive oil, water, rice vinegar, sugar, Dijon mustard, and grated garlic.<\/li>\n\n\n\n<li>Place the salmon in a large dish or container skin side up, and pour in the marinade. Marinade for at least 30 minutes at room temperature (or up to 3 hours refrigerated; if so, allow to sit at room temperature 30 minutes before cooking).<\/li>\n\n\n\n<li>After marinating, place the salmon on a baking sheet, making sure to tap off excess marinade before cooking if you are pan searing. Brush it liberally with the marinade if you are grilling, then discard the remaining marinade. Sprinkle with the\u00a0kosher salt\u00a0(split between the fillets) and fresh ground pepper.<\/li>\n\n\n\n<li>Cook the salmon using one of the following methods:\u00a0pan seared salmon\u00a0(pictured; watch out for spitting of the marinade),\u00a0broiled salmon, or\u00a0grilled salmon.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Instructions<\/p>\n","protected":false},"author":1,"featured_media":8283,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[304],"tags":[],"class_list":["post-8282","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1-easy-salmon"],"jetpack_featured_media_url":"https:\/\/saad.appscodestudio.com\/wp-content\/uploads\/2023\/12\/Easy-Salmon-Marinade-1.webp","_links":{"self":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8282","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/comments?post=8282"}],"version-history":[{"count":1,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8282\/revisions"}],"predecessor-version":[{"id":8284,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/posts\/8282\/revisions\/8284"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media\/8283"}],"wp:attachment":[{"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/media?parent=8282"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/categories?post=8282"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/saad.appscodestudio.com\/index.php\/wp-json\/wp\/v2\/tags?post=8282"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}